Single sensory evaluation on the five-point scale.
Accession Blue Meringue, produced by La Tête A L'Ouest, is recorded from a single panellist. The session was led by the nose. The grader noted a very strong, complex aroma “nach beerigen Zitronen Bonbons,” with berries, citrus, lemon, sour, and candy set down in the aromatic register. In the hand, trim read clean. Trichome condition showed contrast. The outer heads appeared worn, while the inner field presented as intact and well coloured. Cure, by squeeze, held spring and moisture without drag. In joint, the dry pull carried with particular clarity, marked by citrus, candy, lemon, grapefruit, and sour. Combustion ran smooth, with pale ash noted. Flavour through the smoke developed from herbal, citrus, wood, and spice toward a more bitter, peppered close, and the panellist recorded that the taste could have been a little cleaner.
BudSehr starker, komplexer Geruch nach beerigen Zitronen Bonbons. Die äußeren Trichome sahen seher mitgenommen aus aber die inneren sahen super aus. Freue mich schon darauf das zu konsumieren.
JointSmoother und overall guter Joint. Der Geschmack hätte nur ein wenig cleaner sein können.
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